With half of our induction hobs and our oven out of order for about a month (grrr), I had to become quite creative in one pot cooking.
Another great recipe from the Marcus at Home cookbook to give our new pasta machine a spin.
Continue reading “Lasagna by Marcus Wareing”
Our first part of the summer holiday, we stayed a week in Denmark close to Nørre Aaby on western shores of the Fyn island.
Another month into our food box subscription from Marley Spoon. Some hits and misses: here is a selection of pics and general observations.
Three weeks in our food box subscription from Marley Spoon. So far so good: here are some pics and review.
“According to many, Lakrids A is instantly addictive” it says on the label….
This Saturday we went over to Koen and Erica’s for dinner and to taste one fabulous shiraz from Mollydooker wineries that he picked up at Aixvinum in Aachen, Germany whilst on holidays “in the neighbourhood”. I suspected that their whole holiday was actually planned by Koen around this, but it actually wasn’t…. Continue reading “Latkes with Smoked Salmon / Mollydooker’s Carnival of Love Shiraz”