With the spring in full swing, it’s time to enjoy some light and easy dinners. Continue reading “Baby Potato, Carrot and Chicken Ovenbake (+Frittata)”
Another great recipe from the Marcus at Home cookbook to give our new pasta machine a spin.
Continue reading “Lasagna by Marcus Wareing”
Time for some weekend indulgence: a pretty epic lunch sandwich, mashing up a Grilled Cheese sandwich and French onion soup!
Just as the asparagus season comes to an end, here I come with a recipe with a novel and interesting way to prepare them…
Why, oh why didn’t I try this one before?? Hearty beef ragù covered in a creamy layer of crispy crusted mac ‘n’ cheese! Hmmmm…. ultimate comfort food!
Bacon, Brussels Sprouts, Potatoes, Cream, Cheese + Oven = Delicious Dinner
Nope, this Christmas there was not much snow in the French Alps. It was however very nice weather in Avoriaz the entire week. Sunny (+15C!), clear skies and amazing sunsets.
Continue reading “Around the World – Avoriaz, France”
Carrying on with Burger Week at Arcisfoodblog: 7 posts on some of the more remarkable burgers I “encountered” in the past couple of months; either homemade or in restaurants.
The main dish of our recent cookout: a garlic and thyme coated prime rib roast served with a cheesy onion, bacon and baby potato gratin.