Whole roasted Cauliflower with Spelt, Shallots and Mushrooms

Searching for a stunning vegetarian centrepiece for (Christmas) dinner? Look no further. I’d go as far to say this was the tastiest vegetarian dish I made this entire year…

Continue reading “Whole roasted Cauliflower with Spelt, Shallots and Mushrooms”

Mustardy Cauliflower Cheese by Yotam Ottolenghi

For her birthday Chantal got Ottolenghi’s latest cookbook, Simple. We already have quite a few recipes that we want to try out. Continue reading “Mustardy Cauliflower Cheese by Yotam Ottolenghi”

Roasted Broccoli Soup with Spiced Pumpkin Seeds

I admit that broccoli soup didn’t sound very appealing at first, but this one from Daniel Gritzer at Serious Eats turned out really great.   Continue reading “Roasted Broccoli Soup with Spiced Pumpkin Seeds”