Tag: Black Truffle
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Sous Vide Galore: Green Asparagus, 65°C Egg and Hollandaise Foam
Koen and I had another cookout recently. We picked this entrée so we could use the Sousvide for (almost) all elements.
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Mont d’Or Cheese Fondue with Black Truffle
This was the starter of our recent cookout: a small cheese fondue with black truffle.
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