Onion – ARCISFOODBLOG

7 October 202015 November 2020

Roasted Corn Chowder

Spoon Fork Bacons claim of “the best corn chowder you’ll ever taste!” may actually be true…

30 September 2020

Aubergine Katsu Curry

With vegetarian recipes like this, you won’t be missing meat at all!

3 May 2020

Garlic Butter Gnocchi with Crispy Tender Stem Broccoli

A quick, creamy, and tangy vegetarian weekday dinner.

6 February 2020

Carrot Salad with Harissa, Feta, and Mint

A fantastic salad is based on an old recipe I found over at Smitten Kitchen and my own recipe for harissa which is inspired by Franck Dangereux.

28 March 201918 October 2019

Courgette and Rice Cheese Gratin

When I could finally use our oven again, one of the first things I tried was this very straightforward oven bake with courgette and delicious crispy cheese cover.

5 February 201914 January 2020

Fennel, Lemon and Pistachio Risotto

With half of our induction hobs and our oven out of order for about a month (grrr), I had to become quite creative in one-pot cooking.

27 November 201812 October 2019

Tagliatelle with Slow Cooker Beef Stroganoff

I realized that ever since I got it 2 years ago, I hadn’t used my all-in-one cooker from Sage for slow cooking at all.

19 October 201829 January 2020

Mustardy Cauliflower Cheese by Yotam Ottolenghi

For her birthday, Chantal got Ottolenghi’s latest cookbook, Simple. We already have quite a few recipes that we want to try out.

14 September 201812 October 2019

Fettuccine Alfredo with Chicken and Spinach

Wow, my 250th post already! To celebrate, here is a recipe for an awesome dish of comfort food: Fettuccine, chicken and fresh spinach covered with a glossy, creamy, and (very) garlicky alfredo sauce.

20 July 201812 October 2019

This one actually goes back to one of the first posts I made on arcisfoodblog. It’s a delicious dish with succulent fried chicken and a smooth, mild Japanese curry sauce that has become a family favorite over the years.

7 July 201817 April 2020

Enchilada Lasagna

After having made the enchilada sauce for their Mexican Gnocchi recipe, this time I tried out One Green Planet’s entire recipe for Enchilada Lasagna.

24 June 201812 October 2019

Courgette and Meatball Tagliatelle

Another easy and light pasta supper!

5 June 201812 October 2019

Mac ‘n Greens by Marcus Samuelsson

Marcus Samuelsson’s funky fusion cuisine usually results in delicious recipes, as was the case with his Mac ‘n Greens.

21 March 201819 April 2020

Pho Ga (Vietnamese Chicken Noodle Soup)

Further to my Ramen Bowl with Beef Sirloin post some time ago, I remembered that I should also post my recipe for the best home-made broth for Pho Ga, the Vietnamese chicken noodle soup.

12 March 201814 January 2020

Creamy Courgette and Lemon Risotto

I rarely use crème fraîche in a risotto, so I gave this fresh lemony courgette risotto a try.

11 February 201814 January 2020

Lasagna by Marcus Wareing

Another great recipe from the Marcus at Home cookbook to give our new pasta machine a spin.

28 January 201811 October 2019

Beef Stroganoff by Thomas Keller

This was the pièce de résistance from the Ad Hoc At Home cookout that Koen and I had in December: Beef Stroganoff.

24 January 201814 January 2020

Cream of Cauliflower Soup with Beet Chips by Thomas Keller

Better late than never. In December Koen and I had a cookout again, and we started with this stunning creamy cauliflower soup with three crispy elements.

21 January 201814 January 2020

Mexican Gnocchi and Guacamole

The perfect weekday comfort food: Potato gnocchi in a creamy Mexican spiced sauce!

16 May 20179 October 2019

Mac ‘n’ Cheese with Ragù Bolognese

Why, oh why, didn’t I try this one before?? Hearty Bolognese Sauce covered in a creamy layer of crispy crusted mac ‘n’ cheese! Hmmm…. ultimate comfort food!

16 March 201714 January 2020

Mushroom Ragù and Creamy Polenta Lasagna

I followed the suggestion to make a double portion as it was advertised by Daniel Gritzer of seriouseats.com as an epic vegetarian sauce.