101 Gowrie x Brandt & Levie (September 2018)

Koen and I attended one of the Brandt & Levie collaboration events last week: a test run of the – still to be opened – 101 Gowrie restaurant by chef Alex Haupt in Amsterdam. Continue reading “101 Gowrie x Brandt & Levie (September 2018)”

Spaghetti Marinara with Oven-baked Meatballs

I came across the recipe for these “Marvellous Meatballs” over at Sweet and Savory Bite a couple of months ago.  Continue reading “Spaghetti Marinara with Oven-baked Meatballs”

Stacked Green Pig Sandwich

A recipe that I wanted to try for lunch since the summer was the Stacked Green Pig Sandwich that was featured over at Lady and PupsContinue reading “Stacked Green Pig Sandwich”

Lasagna Napoletana with Smoked Mozzarella

It was Meatball week over at seriouseats.com and they had this recipe for an incredibly meaty and cheesy – and therefore likely very unhealthy – lasagna.  Continue reading “Lasagna Napoletana with Smoked Mozzarella”

Sous Vide Pork Neck Buns with “Porkonaise”

Having seen many Asian recipes with slow roasted pork belly, I wanted to give it a go in the sousvide wateroven and then finish it under a hot grill.

Continue reading “Sous Vide Pork Neck Buns with “Porkonaise””