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All articles filed in Veggie

Mains Recipes Rice/Grains Veggie9 April 201814 January 2020

Shallot and Mushroom Oven Risotto by Hugh Fearnley-Whittingstall

Finally, an oven risotto that is spot on!

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Recipes Sandwiches Veggie3 April 201814 January 2020

Nutella & Brie Toastie Sandwich

Once in a while, you come across something on the internet that both repels and attracts at the same time. The combination of Nutella and Brie in a toastie sandwich did it for me.

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Mains Rice/Grains Veggie12 March 201814 January 2020

Creamy Courgette and Lemon Risotto

I rarely use crème fraîche in a risotto, so I gave this fresh lemony courgette risotto a try.

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Recipes Soups Veggie24 January 201814 January 2020

Cream of Cauliflower Soup with Beet Chips by Thomas Keller

Better late than never. In December Koen and I had a cookout again, and we started with this stunning creamy cauliflower soup with three crispy elements.

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Mains Pasta Recipes Veggie21 January 201814 January 2020

Mexican Gnocchi and Guacamole

The perfect weekday comfort food: Potato gnocchi in a creamy Mexican spiced sauce!

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Recipes Sandwiches Veggie14 January 201814 January 2020

French Onion Grilled Cheese Sandwiches

Time for some weekend indulgence: a pretty epic lunch sandwich, mashing up a Grilled Cheese sandwich and French onion soup!

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Mains Non-Veggie Pasta Pork Recipes Veggie8 January 201814 January 2020

Broccoli & Chicken Pasta Alfredo Oven-bake

Inspired by a recipe I found over at Tastes Lovely, I made a fabulous oven-bake with pan-fried broccoli, chicken, farfalle pasta and a delicious homemade creamy alfredo sauce.

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Mains Recipes Soups Veggie4 January 201814 January 2020

Carrot, Pumpkin, Orange and Ginger soup

Carrots and oranges, as well as pumpkin and ginger, are well-known and delicious combinations.

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Recipes Snacks Veggie15 August 201714 January 2020

Cruditées with Avocado and Goats Cheese Dip

Today a quick recipe for a creamy avocado dip sauce.

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Mains Recipes Veggie9 August 201714 January 2020

Fattoush bread salad

A fattoush is a Middle Eastern bread salad made from toasted or fried pieces of pita bread or stale flatbreads combined with mixed rustic chopped greens and other vegetables. Again, ideal for summer dinners!

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Mains Pasta Recipes Veggie20 July 201714 January 2020

Spaghetti with Broccolini, Lemon and Chilli Pepper

I kind of overdid it with the broccolini…

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BBQ Veggie15 July 201714 January 2020

Potato Salad with a Creamy Mustard and Dill Dressing

Do yourself a favor and prepare this amazing potato salad this summer. I served a double batch at my birthday party, and it was gone in no time.

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Mains Rice/Grains Veggie11 July 201714 January 2020

Bulgar Wheat and Lentil Salad with Spicy Kale and Feta

As part of my birthday party, I also served this delicious salad based on Sabrina Ghayour’s Warm Salad Of Spiced Kale, Bulgar Wheat And Puy Lentils recipe.

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Recipes Reviews Snacks Travel Veggie7 July 201714 January 2020

Baba Ganoush by Franck Dangereux (The Foodbarn, Noordhoek, South Africa)

When I make Baba Ganoush (roasted aubergine dip), I always use the recipe from French chef Franck Dangereux – of The Foodbarn in Noordhoek, South-Africa – as a basis.

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Mains Recipes Veggie2 July 201714 January 2020

Grilled Asparagus & Camembert

Just as the asparagus season comes to an end, here I come with a recipe with a novel and exciting way to prepare them…

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Mains Pasta Recipes Veggie14 June 201714 January 2020

Pasta with Pesto, Green Beans and Potatoes

Pasta with Pesto Genovese is an Italian dish that we all had a million times; delicious, but always some plain pasta and pesto. Nevertheless, I was quite surprised learning that in native Liguria, the dish is typically served with green beans and… potatoes!?!

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Recipes Soups Veggie7 June 201714 January 2020

Spinach, Mint and Pea Soup

Vibrant green and healthy veg packed soup that is really easy to make to boot.

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Mains Soups Veggie10 May 201714 January 2020

French Onion Soup (revisited)

Another zen moment for me during very hectic weeks at work: making your own classic French onion soup.

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Mains Rice/Grains Veggie16 March 201714 January 2020

Mushroom Ragù and Creamy Polenta Lasagna

I followed the suggestion to make a double portion as it was advertised by Daniel Gritzer of seriouseats.com as an epic vegetarian sauce.

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Sandwiches Veggie4 March 201714 January 2020

Avocado, Pesto and Mozzarella Crostini (revisited)

Yup, this delicious sandwich finished with fried sage leaves from Love & Lemons is becoming a staple for lunch at our house…

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Mains Recipes Rice/Grains Veggie30 January 201714 January 2020

Brussels Sprouts Risotto by Yotam Ottolenghi

To our pleasant surprise, our son announced a couple of weeks ago that he wanted to cook dinner for all of us.

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Amsterdam Basil Burgers Butter Eggs Fine Dining Garlic Home Made Michelin Star Olive Oil Onion Parmesan Parsley Pasta Recipe Restaurant Review Roadtrip seriouseats.com Shallots Thyme Tomatoes Travel Vegetable Stock Vegetarian

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