Having successfully dodged the task of accompanying the kids to a Katy Perry concert a couple of weeks ago, Koen and I decided to grab some 🍔 and 🍺. Continue reading “Rotisserie – Amsterdam (May 2018)”
Category: Non-Veggie
Mac ‘n Greens by Marcus Samuelsson
Marcus Samuelsson’s funky fusion cuisine usually results in very tasty recipes, as was the case with his Mac ‘n Greens.
Baby Potato, Carrot and Chicken Ovenbake (+Frittata)
With the spring in full swing, it’s time to enjoy some light and easy dinners. Continue reading “Baby Potato, Carrot and Chicken Ovenbake (+Frittata)”
Pho Ga (Vietnamese Chicken Noodle Soup)
Further to my Ramen Bowl with Beef Sirloin post some time ago, I remembered that I should also post my recipe for the best home-made broth for Pho Ga, the Vietnamese chicken noodle soup. Continue reading “Pho Ga (Vietnamese Chicken Noodle Soup)”
Lasagna by Marcus Wareing
Another great recipe from the Marcus at Home cookbook to give our new pasta machine a spin.
Continue reading “Lasagna by Marcus Wareing”
Buttermilk Fried Chicken by Marcus Wareing
Recently, I have been cooking from Marcus Wareing’s cookbook, Marcus at Home, which was released in the fall of 2016.
Continue reading “Buttermilk Fried Chicken by Marcus Wareing”
Beef Stroganoff by Thomas Keller
This was the pièce de résistance from the Ad Hoc At Home cookout that Koen and I had in December: Beef Stroganoff.
Ramen Bowl with Marinated Beef Sirloin
This recipe is based on Bill Granger’s, Rice noodle pho with rare beef and star anise which can be found here.
Broccoli & Chicken Pasta Alfredo Oven-bake
Inspired by a recipe I found over at Tastes Lovely, I made a fabulous oven-bake with pan-fried broccoli, chicken, farfalle pasta and a delicious homemade creamy alfredo sauce. Continue reading “Broccoli & Chicken Pasta Alfredo Oven-bake”
Conchiglie Pasta with Corn, Bacon & Parmesan
Revisiting a recipe for a delicious and easy weekday supper by Josette I found about a year ago @thebrookcook. We have made it several times since and everybody here loves it.
Continue reading “Conchiglie Pasta with Corn, Bacon & Parmesan”
