101 Gowrie x Brandt & Levie (September 2018)

Koen and I attended one of the Brandt & Levie collaboration events last week: a test run of the – still to be opened – 101 Gowrie restaurant by chef Alex Haupt in Amsterdam. Continue reading “101 Gowrie x Brandt & Levie (September 2018)”

Fettuccine Alfredo with Chicken and Spinach

Wow, my 250th post already! To celebrate, here is a recipe for an awesome dish of comfort food: Fettuccine, chicken and fresh spinach covered with a glossy, creamy, and (very) garlicky alfredo sauce. Continue reading “Fettuccine Alfredo with Chicken and Spinach”

Japanese Chicken Katsu Curry

This one actually goes back to one of the first posts I made on arcisfoodblog. It’s a delicious dish with succulent fried chicken and a smooth, mild¬†Japanese curry sauce that has become a family favorite over the years.

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Courgette and Meatball Tagliatelle

Another easy and light pasta supper!
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Rotisserie – Amsterdam (May 2018)

Having successfully dodged the task of accompanying the kids to a Katy Perry concert a couple of weeks ago, Koen and I decided to grab some ūüćĒ¬†and ūüćļ. Continue reading “Rotisserie – Amsterdam (May 2018)”

Mac ‘n Greens by Marcus Samuelsson

Marcus Samuelsson’s¬†funky fusion cuisine usually results in very tasty¬†recipes, as was the case with his Mac ‘n Greens.

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Baby Potato, Carrot and Chicken Ovenbake (+Frittata)

With the spring in full swing, it’s time to enjoy some light and easy dinners. Continue reading “Baby Potato, Carrot and Chicken Ovenbake (+Frittata)”

Pho Ga (Vietnamese Chicken Noodle Soup)

Further to my Ramen Bowl with Beef Sirloin post some time ago, I remembered that I should also post my recipe for the best home-made broth for Pho Ga, the Vietnamese chicken noodle soup.¬† Continue reading “Pho Ga (Vietnamese Chicken Noodle Soup)”

Lasagna by Marcus Wareing

Another great recipe from the Marcus at Home cookbook to give our new pasta machine a spin.
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Buttermilk Fried Chicken by Marcus Wareing

Recently, I have been cooking from Marcus Wareing’s cookbook, Marcus at Home, which was released¬†in the fall of 2016.

Continue reading “Buttermilk Fried Chicken by Marcus Wareing”