Some more adventurous fillings for a quesadilla!
Read More
Some more adventurous fillings for a quesadilla!
Read MoreWow, my 250th post already! To celebrate, here is a recipe for an awesome dish of comfort food: Fettuccine, chicken and fresh spinach covered with a glossy, creamy, and (very) garlicky alfredo sauce.
Read MoreThis one actually goes back to one of the first posts I made on arcisfoodblog. It’s a delicious dish with succulent fried chicken and a smooth, mild Japanese curry sauce that has become a family favorite over the years.
Read MoreWith the spring in full swing, it’s time to enjoy some light and easy dinners.
Read MoreFurther to my Ramen Bowl with Beef Sirloin post some time ago, I remembered that I should also post my recipe for the best home-made broth for Pho Ga, the Vietnamese chicken noodle soup.
Read MoreRecently, I have been cooking from Marcus Wareing’s cookbook, Marcus at Home, which was released in the fall of 2016.
Read MoreThis recipe is based on Bill Granger’s, Rice noodle pho with rare beef and star anise, which can be found here.
Read MoreOven bakes are so convenient, especially for large groups, and due to the long oven-time, they are usually bursting with flavor.
Read MoreChantal actually came up with this one, and it’s based on Dutch TV-chef Rudolph van Veen’s recipe she found on 24Kitchen. Its Dutch title can be loosely translated as ‘Velvety Kecap Chicken with Noodles.’
Read MoreA classic American-Italian dish.
Read MoreA quick and super tasty weekday stir-fry!
Read MoreBurger Week at Arcisfoodblog: 6 posts on some of the more remarkable burgers I “encountered” in the past couple of months; either homemade or in restaurants.
Read MoreDespite some unexpected rain showers (I really should have first checked the weather forecast…) it was a nice opportunity to break in the Big Green Egg I got for my birthday last week from Chantal. ❤️
Read MoreAfter having seen the kids being served some beautiful fresh home-made “Pouletknüsperli” in Switzerland, I recalled this recipe of this kids-friendly Japanese “chicken nugget curry” to try when back at home.
Read More