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All articles filed in Snacks

Mains Non-Veggie Restaurants Reviews Snacks Veggie31 January 2021

HFSLG – Snacks and Dinner Food Boxes (January 2021)

We kicked off 2021 well with snacks and dinner boxes from De Hoefslag aka HFSLG.

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Mains Recipes Snacks Veggie20 April 2020

Braised Leeks with Mustard Dip

A great appetizer for all year round!

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Burgers Mains Recipes Snacks Veggie13 March 201914 January 2020

Roasted Vegetable stacks with Goat’s Cheese Pesto

The goat’s cheese pesto alone is worth trying out this veggie recipe…

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Mains Non-Veggie Poultry Recipes Snacks15 May 201814 January 2020

Baby Potato, Carrot and Chicken Ovenbake (+Frittata)

With the spring in full swing, it’s time to enjoy some light and easy dinners.

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Mains Non-Veggie Poultry Recipes Snacks5 February 201814 January 2020

Buttermilk Fried Chicken by Marcus Wareing

Recently, I have been cooking from Marcus Wareing’s cookbook, Marcus at Home, which was released in the fall of 2016.

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Recipes Snacks Veggie15 August 201714 January 2020

Cruditées with Avocado and Goats Cheese Dip

Today a quick recipe for a creamy avocado dip sauce.

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Recipes Reviews Snacks Travel Veggie7 July 201714 January 2020

Baba Ganoush by Franck Dangereux (The Foodbarn, Noordhoek, South Africa)

When I make Baba Ganoush (roasted aubergine dip), I always use the recipe from French chef Franck Dangereux – of The Foodbarn in Noordhoek, South-Africa – as a basis.

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Mains Recipes Rice/Grains Snacks Veggie4 October 201614 January 2020

Spanakoriso by George Calombaris + Spanakoriso Arancini

I also got George Calombaris’ new cookbook Greek for my birthday. 😀

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Recipes Restaurants Reviews Snacks Travel10 June 201614 January 2020

Around the World – South Africa – Cape Town Eats Walking Tour

After last’s year venture in Bali into getting to know the local cuisine first hand, we were unfortunately not able to book a Cape Malay cooking course, but did stumble on something better!

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Mains Non-Veggie Pork Snacks29 February 201614 January 2020

Lechon Kawali (Filipino Crispy Fried Pork Belly)

The last part of our pork belly extravaganza was trying to recreate a Filipino dish called Lechon Kawali, which I found over at seriouseats.com

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BBQ Mains Non-Veggie Pork Snacks24 February 201614 January 2020

Char Siu with Pickled Carrot and Mooli

The second dish that we did was based on Jeremy Pang’s recipes I found on BBC Good Food: oven roasted char siu (BBQ-ed pork belly) with pickled carrots and mooli.

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Mains Non-Veggie Pork Snacks20 February 201614 January 2020

Szechuan Pork Belly Bites with BBQ Glaze

The first one we made was Szechuan pork belly bites I found over at sousvidesupreme.com.

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Mains Recipes Snacks Veggie28 November 201517 October 2020

Mont d’Or Cheese Fondue with Black Truffle

This was the starter of our recent cookout: a small cheese fondue with black truffle.

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Recipes Snacks Sweet Veggie31 October 201514 January 2020

Greek Yoghurt with Mulled Pears and “Kruidnootjes”

A super way to start your day or as a dessert. Both the mulled pears and “kruidnootjes” will make your house smell great too!

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Recipes Snacks Veggie1 October 201514 January 2020

Leek, Chive And Caper Scotch Eggs by Mildreds

For Chantal’s birthday party, I made some Scotch eggs with a delicious herby dipping sauce. This is the veggie version.

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Non-Veggie Pork Recipes Snacks29 September 201514 January 2020

Scotch Quail Eggs with Bois Boudran Dipping Sauce by Galton Blackiston

For Chantal’s birthday party, I made some Scotch eggs with a delicious herby dipping sauce. This is the meaty version, I will post the veggie one later this week.

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spaghetti and ovenbaked meatballs
Beef Mains Non-Veggie Pasta Pork Recipes Snacks Veggie1 August 20158 September 2020

Spaghetti Marinara with Oven-baked Meatballs

I came across the recipe for these “Marvellous Meatballs” over at Sweet and Savory Bite a couple of months ago. 

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oxtail crostini
Beef Mains Non-Veggie Recipes Snacks14 June 201514 January 2020

Crostini with Braised Oxtail, Cauliflower, Shimeji Mushrooms and Quail Eggs

This recipe is based on one I found over at LXRY by Aan de Poel**’s chef Stefan van Sprang.

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churro waffles
Snacks Sweet1 May 201514 January 2020

Churros Waffles with Cinnamon Sugar and Hot Chocolate Sauce

This a recipe from the Will It Waffle blog that was published on Serious Eats.

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Mains Recipes Snacks Veggie27 April 201514 January 2020

Spanish Tortilla with Onions and Red Pepper

A couple of weeks ago, we had the first beautiful spring weather and were busy booking a holiday to Spain. Putting one and one together, we quickly decided to make a Spanish potato tortilla for dinner. 

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smoked salmon latkes
Fish Non-Veggie Products Reviews Snacks Wine/Beer18 March 201514 January 2020

Latkes with Smoked Salmon / Mollydooker’s Carnival of Love Shiraz

This Saturday we went over to Koen and Erica’s for dinner and to taste one fabulous shiraz from Mollydooker wineries that he picked up at Aixvinum in Aachen, Germany while on holidays “in the neighbourhood”. I suspected that Koen planned their whole holiday around this, but it actually wasn’t…

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Amsterdam Basil Burgers Butter Eggs Fine Dining Garlic Home Made Michelin Star Olive Oil Onion Parmesan Parsley Pasta Recipe Restaurant Review Roadtrip seriouseats.com Shallots Thyme Tomatoes Travel Vegetable Stock Vegetarian

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Categories

BBQ Beef Blog Burgers Fish Mains Non-Veggie Pasta Pork Poultry Products Recipes Restaurants Reviews Rice/Grains Sandwiches Sides/Starters/Snacks Snacks Soups Sweet Travel Veggie Wine/Beer

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