Sides/Starters/Snacks – ARCISFOODBLOG

31 January 2021

HFSLG – Snacks and Dinner Food Boxes (January 2021)

We kicked off 2021 well with snacks and dinner boxes from De Hoefslag aka HFSLG.

7 October 202015 November 2020

Roasted Corn Chowder

Spoon Fork Bacons claim of “the best corn chowder you’ll ever taste!” may actually be true…

20 April 2020

Braised Leeks with Mustard Dip

A great appetizer for all year round!

12 April 202012 April 2020

Watercress Salad with Roasted Asparagus, and Peas

A quick, healthy, and delicious salad with green asparagus, pea, and eggs, tossed in a refreshing yogurt-based honey-mustard dressing.

6 February 2020

Carrot Salad with Harissa, Feta, and Mint

A fantastic salad is based on an old recipe I found over at Smitten Kitchen and my own recipe for harissa which is inspired by Franck Dangereux.

13 March 201914 January 2020

Roasted Vegetable stacks with Goat’s Cheese Pesto

The goat’s cheese pesto alone is worth trying out this veggie recipe…

15 May 201814 January 2020

Baby Potato, Carrot and Chicken Ovenbake (+Frittata)

With the spring in full swing, it’s time to enjoy some light and easy dinners.

3 April 201814 January 2020

Nutella & Brie Toastie Sandwich

Once in a while, you come across something on the internet that both repels and attracts at the same time. The combination of Nutella and Brie in a toastie sandwich did it for me.

21 March 201819 April 2020

Pho Ga (Vietnamese Chicken Noodle Soup)

Further to my Ramen Bowl with Beef Sirloin post some time ago, I remembered that I should also post my recipe for the best home-made broth for Pho Ga, the Vietnamese chicken noodle soup.

5 February 201814 January 2020

Buttermilk Fried Chicken by Marcus Wareing

Recently, I have been cooking from Marcus Wareing’s cookbook, Marcus at Home, which was released in the fall of 2016.

24 January 201814 January 2020

Cream of Cauliflower Soup with Beet Chips by Thomas Keller

Better late than never. In December Koen and I had a cookout again, and we started with this stunning creamy cauliflower soup with three crispy elements.

17 January 201810 October 2019

Ramen Bowl with Marinated Beef Sirloin

This recipe is based on Bill Granger’s, Rice noodle pho with rare beef and star anise, which can be found here.

14 January 201814 January 2020

French Onion Grilled Cheese Sandwiches

Time for some weekend indulgence: a pretty epic lunch sandwich, mashing up a Grilled Cheese sandwich and French onion soup!

4 January 201814 January 2020

Carrot, Pumpkin, Orange and Ginger soup

Carrots and oranges, as well as pumpkin and ginger, are well-known and delicious combinations.

15 August 201714 January 2020

Cruditées with Avocado and Goats Cheese Dip

Today a quick recipe for a creamy avocado dip sauce.

7 July 201714 January 2020

Baba Ganoush by Franck Dangereux (The Foodbarn, Noordhoek, South Africa)

When I make Baba Ganoush (roasted aubergine dip), I always use the recipe from French chef Franck Dangereux – of The Foodbarn in Noordhoek, South-Africa – as a basis.