Vegetarian – ARCISFOODBLOG

12 February 2021

Choux at Home food box (January 2021)

We tried the ‘Choux voor Thuis’ food box a couple of weeks ago and were in for a treat!

8 December 2020

De Jonge Dikkert @ Home Food Box (November 2020)

The third instalment of our November-fine-dining-food-box-month was a local Amstelveen one: De Jonge Dikkert @ Home.

30 November 20202 December 2020

Triptyque Thuismenu Food Box (November 2020)

The second instalment of our November food box month was from Restaurant Triptyque.

30 September 2020

Aubergine Katsu Curry

With vegetarian recipes like this, you won’t be missing meat at all!

6 September 2020

Restaurant Merlet*, Schoorl (August 2020)

Our first fancy lunch after the lockdown was at Merlet* and it was fabulous!

2 June 2020

Vegan Mushroom Shoarma with Toum

We tried this delightful Lebanese-style mushroom shoarma, and it was hands-down the best vegetarian one we ever had! Added bonus: social distancing comes naturally with the amount of garlic in the toum sauce!

18 May 2020

Creamy Garlic Chicken and Leek & Mustard Quesadillas

Some more adventurous fillings for a quesadilla!

3 May 202024 November 2021

Garlic Butter Gnocchi with Crispy Tender Stem Broccoli

A quick, creamy, and tangy vegetarian weekday dinner.

23 April 202023 April 2020

Harissa Butternut Squash à la Hasselbacken

Likely you have seen those cute roasted Hasselback potatoes before, but you can also use this technique on a butternut squash!

18 March 2020

RIJKS* x Manu (March 2020)

A memorable vegetarian lunch event at RIJKS* (and also the last time eating out in quite a while, I am afraid…)

30 January 2020

Garlic Mushroom, Cavolo Nero and Red Rice Stirfry with Avo and Eggs

The past week, we have been cooking some delicious vegetarian dinners from Nina Olsson’s cookbook Feasts of Veg.

22 January 202022 January 2020

Bistro Bord’o – Leiden (January 2020)

We started 2020 well, catching up with friends at Bistro Bord’o in Leiden.

31 October 201914 January 2020

Aan de Poel** – Amstelveen (October 2019)

A special truffle dinner!

25 October 201927 October 2020

Restaurant Olivijn* – Haarlem (October 2019)

3rd Friday fancy lunch in a row was at Restaurant Olivijn* in Haarlem.

14 October 201913 January 2020

Restaurant ‘t Nonnetje** – Harderwijk (September 2019)

We have been trying out some fine-dining restaurants that were already quite some time on our “to-do” list.

8 October 201913 January 2020

Restaurant De Burgemeester* – Linschoten (September 2019)

The very recent restyling of Restaurant De Burgemeester* was a reason enough to revisit them for Chantal’s birthday.

1 September 201914 January 2020

Around the World – Vancouver, Canada – Hawksworth Restaurant (July 2019)

Our lunch at Vancouver’s Hawksworth Restaurant during our summer holiday in British Columbia surely warranted a separate post!

27 August 201914 January 2020

Around the World – British Columbia road trip (2019) – Vancouver – Where to Eat

Not necessarily a “must-try” post (although you definitely should have a go at poutine), but more an overview of some of the restaurants we tried during our stay. Spoiler: none of them was disappointing.

25 July 201913 January 2020

Restaurant 212* – Amsterdam (July 2019)

Another delightful lunch at Restaurant 212*.

15 July 201926 January 2020

Cabbage with Ginger Cream and Szechuan Chili Oil by Yotam Ottolenghi

The other brilliant dish I tried from “Yotam Ottolenghi’s fusion feast” column in The Guardian.

5 July 201918 October 2019

‘Caponata’ with Silken Tofu by Yotam Ottolenghi

His recipe column in The Guardian recently had some experimental fusion dishes under the moniker “Yotam Ottolenghi’s fusion feast”, so what did I do: I combined elements of two of these dishes…