Bacon, Brussels Sprouts, Potatoes, Cream, Cheese + Oven = Delicious Dinner
Category: Pork
Cabbage, Bacon and Potato casserole
Apparently stemming from Polish cuisine, this recipe turned out a huge success. After 40 minutes of oven time, you will be able to tuck in the browned and bubbling wintery dish that will surely bring you some warmth on cold nights. Continue reading “Cabbage, Bacon and Potato casserole”
Orecchiette with Mushrooms, Sweetcorn and Bacon
An easy weekday supper based on the Orecchiette with Corn, Bacon & Parmesan recipe I found over at thebrookcook.
Continue reading “Orecchiette with Mushrooms, Sweetcorn and Bacon”
Spicy Chorizo and Pinto Bean Chili
I had a package of fresh chorizo sausages in the fridge. Using them for a delicious bowl of chili seemed a pretty good idea to me!
Chickpea, Shrimp and Chorizo Salad
I was initially a bit hesitant about the combination of ingredients and flavours for this chickpea salad, but it turned out super tasty.
Mediterranean Oven Bake with Chicken and Veggies
Oven bakes are so convenient, especially for large groups, and due to the long oven-time they are usually bursting with flavour.
Continue reading “Mediterranean Oven Bake with Chicken and Veggies”
Lechon Kawali (Filipino Crispy Fried Pork Belly)
The last part of our pork belly extravaganza was trying to recreate a Filipino dish called Lechon Kawali, which I found over at seriouseats.com
Continue reading “Lechon Kawali (Filipino Crispy Fried Pork Belly)”
Char Siu with Pickled Carrot and Mooli
The second dish that we did was based on Jeremy Pang’s recipes I found on BBC Good Food: oven roasted char siu (BBQ-ed pork belly) with pickled carrots and mooli. Continue reading “Char Siu with Pickled Carrot and Mooli”
Szechuan Pork Belly Bites with BBQ Glaze
The first one we made was Szechuan pork belly bites I found over at sousvidesupreme.com. Continue reading “Szechuan Pork Belly Bites with BBQ Glaze”
