We kicked our culinary 2019 off with a visit to Peter Gast’s new restaurant in Amsterdam, Graphite. Continue reading “Graphite by Peter Gast – Amsterdam (January 2019)”
Lunch at Bluespoon in the Andaz Hotel in Amsterdam catching up with a former colleague. Continue reading “Bluespoon Restaurant & Bar – Amsterdam (September 2018)”
Koen and I attended one of the Brandt & Levie collaboration events last week: a test run of the – still to be opened – 101 Gowrie restaurant by chef Alex Haupt in Amsterdam. Continue reading “101 Gowrie x Brandt & Levie (September 2018)”
Having successfully dodged the task of accompanying the kids to a Katy Perry concert a couple of weeks ago, Koen and I decided to grab some 🍔 and 🍺. Continue reading “Rotisserie – Amsterdam (May 2018)”
After ‘t Amsterdammertje*, the second installment of my Christmas present was at Restaurant 212 in Amsterdam.
Last week we had a farewell lunch of my former boss. Luckily, she also is a fine dining aficionado, so we celebrated in style at &samhoud places**.
As part of celebrating me reaching the big 4-0, Chantal took me for lunch at Librije’s Zusje** in Amsterdam.
The good thing if you invite your colleagues for a farewell lunch, you can also choose whatever restaurant you have on your to-do list. Needless to say, there were no problems whatsoever scheduling this lunch…
Another collaboration at RIJKS*; this time a 1-day event with Australian chef Dan Hunter of Brae Restaurant fame. Continue reading “RIJKS* x BRAE, Amsterdam (May 2017)”
With the kids on a sleep-over, Chantal and I seized the opportunity to try out De Kersentuin in Amsterdam.