Tag: Blog
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Restaurant Oshima – Amsterdam (December 2019)
I visited Oshima, the new restaurant of Akira Oshima, the former executive chef of Yamazato*, a couple of weeks ago.
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Around the World – British Columbia road trip (2019) – Sunshine Coast
The next leg in our road trip of British Columbia was from Whistler along the Sunshine Coast with stops near Sechelt and in Powell River.
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Around the World – Oslo, Norway
For a skiing holiday, we went to Norway this year. As we were located just north of Oslo, we combined skiing with a mini city trip!
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Happy New Year!! (Top 15 posts of 2017)
First of all, best wishes for 2018 for you and your loved ones!
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Around the World – Pacific Northwest USA (part 12) – Monterey – Napa Valley, California
We hit the most southern point on day 14 of our road trip as we traveled from Monterey up north to Napa Valley that day: a 205-mile / 330-kilometer trip.
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Librije’s Zusje**, Amsterdam (June 2017)
As part of celebrating me reaching the big 4-0, Chantal took me for lunch at Librije’s Zusje** in Amsterdam.
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RIJKS* x BRAE, Amsterdam (May 2017)
Another collaboration at RIJKS*; this time a 1-day event with Australian chef Dan Hunter of Brae Restaurant fame.
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Restaurant Bord’eau** – Amsterdam (April 2017)
Again, business does have its occasional culinary upsides…
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RIJKS* x Locavore, Amsterdam (April 2017)
I think that there were only 3 minutes between reading about the restaurant collaboration event between RIJKS from Amsterdam and Locavore from Ubud, Bali and booking my table…
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Top 10 posts of 2016
First of all best wishes for 2017! Moving on into a (hopefully) splendid new year!
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Around the World – Bali – Cooking Class @ Bumbu Bali (Aug 2015)
In one of the episodes of Masterchef New Zealand, the contestants flew to Bali for a difficult challenge involving genuine Balinese cuisine. The restaurant involved was Bumbu Bali and we booked a full day cooking class there.
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Around the World – Locavore – Ubud, Bali (Aug 2015)
Just after booking our holidays to Bali, I started browsing for restaurants in the places we would be staying. Locavore in Ubud always popped up in the top lists of restaurants.
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Around the World – Bali – The Local Food – part 2 (Aug 2015)
This the second post about some of the Balinese and Indonesian food we had during our holiday in Bali.
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Around the World – Bali – The Local Food – part 1 (Aug 2015)
As said, we spent about 2 weeks in beautiful Bali. This is the first post about some of the Balinese and Indonesian food we had.
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Around the World – Bali – The Burgers (Aug 2015)
This summer holiday we spent about 2 weeks in beautiful Bali.
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Around the World – Adelboden, Switzerland
We spent a week skiing in Adelboden, Berner Oberland, in the southwestern part of Switzerland. Close to the French and Italian borders, their cuisines are interlinked; so huge portions, loads of cheese, vast slabs of meats and dried meats 😉
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Around the World – Hotel Becker’s – Trier, Germany
Last week, we were off skiing in Switzerland. We first had a stopover in Trier as we wanted to cut the 900km trip in two as we could only start driving at 15.30 because of school.
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