I visited Oshima, the new restaurant of Akira Oshima, the former executive chef of Yamazato*, a couple of weeks ago.
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I visited Oshima, the new restaurant of Akira Oshima, the former executive chef of Yamazato*, a couple of weeks ago.
Read MoreThe next leg in our road trip of British Columbia was from Whistler along the Sunshine Coast with stops near Sechelt and in Powell River.
Read MoreI wish you all the best for 2019!
Read MoreFor a skiing holiday, we went to Norway this year. As we were located just north of Oslo, we combined skiing with a mini city trip!
Read MoreFirst of all, best wishes for 2018 for you and your loved ones!
Read MoreWe hit the most southern point on day 14 of our road trip as we traveled from Monterey up north to Napa Valley that day: a 205-mile / 330-kilometer trip.
Read MoreAs part of celebrating me reaching the big 4-0, Chantal took me for lunch at Librije’s Zusje** in Amsterdam.
Read MoreAnother collaboration at RIJKS*; this time a 1-day event with Australian chef Dan Hunter of Brae Restaurant fame.
Read MoreAgain, business does have its occasional culinary upsides…
Read MoreI think that there were only 3 minutes between reading about the restaurant collaboration event between RIJKS from Amsterdam and Locavore from Ubud, Bali and booking my table…
Read MoreFirst of all best wishes for 2017! Moving on into a (hopefully) splendid new year!
Read MoreThis summer holiday we spent about 2 weeks in beautiful Bali.
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